The Most Saved Matcha Recipes on Pinterest (2024)

If you thought matcha was just another healthy food trend, think again. The concentrated green tea is here to stay, and is continuing to *kill* the Pinterest game. There are plenty of energy boosting matcha recipes to get you through your day, and even more matcha recipes that will satisfy your sweet tooth. It’s a good thing you can never have too much of a good thing, right? Check out these 19 totally pin-able recipes that are almost as beautiful as they are delicious.

1. Matcha Green Tea Donuts: In a blind taste test, the vegan version of this recipe won out over the traditional. We love the addition of the green tea icing, KitKats and Pocky toppings. Matcha everything, all the time. (via Brit + Co)

2. Dirty Matcha Latte: Combine coffee and tea to really ramp up your caffeine fix. This latte gets dirty from the addition of chocolate and torched marshmallows on top. Maybe this isn’t a replacement for your daily cuppa, but it sure makes that afternoon coffee break look sweet!

3. Matcha Green Tea Banana Ice Cream: This three-ingredient ice cream is so healthy, it’s totally acceptable to eat for breakfast. No matter when you decide to eat this, that stunning emerald hue is sure to bring a smile to your face. (via Oh How Civilized)

4. Iced Matcha Green Tea Watermelon: Once you try this refreshing drink, you’ll want to keep it in your fridge at all times. You could even add a bit of sake to make it a co*cktail if you like. (via Oh How Civilized)

5. Matcha White Chocolate Bark With Coconut and Raspberries: There’s something about green and red that is so pleasing to the eye. This bark is not only beautiful, but also a tasty gift for just about anyone. (via Milly’s Kitchen)

6. Coconut Matcha Smoothie: Matcha for breakfast is ideal because it provides you with a slow energy burn without the jitters that coffee can give you. You can incorporate different fruits into your smoothie, but banana and coconut work really well with the green tea flavor. (via Heart of a Baker)

7. Matcha Cupcakes With Matcha Frosting: Monochromatic cupcakes have never looked so chic and ready for a summer bake sale. Whip these up for your healthy foodie friend’s birthday and decorate with your favorite green sprinkles. (via Joy’s Cozy Oven)

8. Iced Coconut Matcha Latte: Blend the matcha before combining it with milk to give it a frothy texture similar to a classic latte. If you like more of a frappe consistency, you can blend with ice before serving. (via Sprinkle of Green)

9. Green Tea Macarons: There’s no need to be intimidated by homemade macarons. They’re a lot easier to prepare than they look, and you can even print out easy templates for piping your cookies. These would be lovely for a shower or afternoon tea. (via The Lazy Table)

10. Matcha and Strawberry Layer Cake With Mascarpone Filling: You can never have too many cake recipes in your arsenal, and you definitely don’t have anything like this one. It’s so fresh and organic, it would even make a beautiful wedding cake for a garden reception. (via Supergolden Bakes)

11. Matcha Green Tea Chia Pudding: Whether you’re making it as a snack or an overnight breakfast, this paleo chia pudding is sure to satisfy. Enjoy this before your gym sesh and you’ll have all the energy you need to succeed. (via Fearless Dining)

12. Matcha Donuts: Don’t be afraid to mix something healthy with something not so healthy. If you have to eat a donut, you might as well lessen the guilt by adding a ton of antioxidants. (via Bon Appétit)

13. Blueberry Matcha Granola Bars: In just 30 minutes, you can make a superfood-packed snack that you can take to work all week. These granola bars are nut-free and vegan, so you can share them with anyone (if you don’t eat them all yourself). (via Simply Sissom)

14. Matcha Power Hummus: This hummus is so much more than a dip — it’s a protein-filled power snack that will keep you full for hours. This will keep in the fridge for up to a week, but good luck getting it to last that long. (via Two Purple Figs)

15. Vegan Chocolate Sandwich Cookies With Matcha Cashew Filling: If you’re tired of the same old cookie recipe, these vegan sandwiches could be your savior. The matcha cashew filling is so addictive, you’ll find any excuse to make them. (via The Baker Who Kerns)

16. Matcha Vanilla Latte: Back to where it all started. The matcha latte is most likely where you first heard of and began to love that finely milled green tea. This latte is as classic as they come, with the exception of a tiny bit of vanilla. (via Chopstick Chronicles)

17. Green Matcha Smoothie Bowl: Gut health is important to everyone, and everything in this bowl will help you achieve belly bliss. On top of that, your immunity will be supported and your metabolism will be boosted. What a perfect way to start your day, eh? (via The Healthy Chef)

18. Vegan Matcha Cheesecake: The combination of soaked cashews and vegan cream cheese makes this cheesecake filling ultra luxurious. Dust the top with additional matcha and fresh fruit to complete this guilt-free dessert. (via Crazy Vegan Kitchen)

19. No-Bake Green Tea Cheesecakes: If no-bake mini cheesecakes are more your style, then these little guys are calling your name. They’re made like traditional cheesecake, so if you’re not vegan you need to give these a try STAT. (via Good Morning Cali)

Follow us on Pinterest for more easy + delicious recipe ideas.

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Paige Johnson

Paige is a blogger, food writer and culinary master from Louisville, Ky. She's a newlywed who's obsessed with dogs and renovating her 117 year old home. When she's not working on her blog — My Modern Cookery — you can find her binge watching F.R.I.E.N.D.S with a triple shot latte in-hand.

The Most Saved Matcha Recipes on Pinterest (2024)

FAQs

What can you add to matcha to make it taste better? ›

Options include: orange Peel, lemon or lime zest, cardamom, coriander; fresh ginger and turmeric root (or powder). Unless you have fresh spices available, you might consider using a powdered form to help acclimate to the fine froth of matcha tea.

What spices go well with matcha? ›

Golden milk spices: Turmeric, cinnamon, ginger, black pepper, and (optional) cardamom. Matcha powder: If you're new to matcha, check out our unbiased matcha review for brand recommendations! Sweetener of choice: Maple syrup is our favorite because it blends easily and adds nice flavor.

What is the ratio of matcha to water? ›

Typically, we recommend you use 2 grams of matcha powder for 100ml of water. This is about half a cup, so if you want to get the same consistency on a full 8 ounce cup of matcha tea, you should use 4 grams.

How do you make matcha sweeter? ›

Although correctly prepared matcha is not bitter, it can take some getting used to. Sweetening matcha is another easy way to help make it more palatable. Non-flavored sweeteners like sugar and agave syrup will preserve matcha's natural flavor while sweeteners like honey and chocolate will mask it well.

Which milk is best for matcha latte? ›

**Whole Milk**: Delivers a creamy texture and rich flavor, enhancing the matcha's taste. Ideal for those who prioritize taste and texture over calorie count. 2. **Skim Milk**: Offers a lighter option with less fat while still providing a decent creaminess.

Does matcha taste better with milk or water? ›

Matcha plays well with dairy and sugar; there's something that just hits the pleasure centers, so it's easy to understand why sweetened milky matcha drinks are so popular. Another reason sweet milky matcha drinks are so popular is throwing fat and sugar at matcha is a good way to make bad matcha powder palatable.

What can you not mix with matcha? ›

If you do like to drink Matcha latte style, we recommend ditching the dairy and choosing plant-based milk instead. Here are the key reasons why: Dairy Milk contains a protein called Casein which binds itself to the Catechins. Catechins are plant-based compounds that are antioxidant-rich and are found in Matcha.

How do you sweeten matcha without sugar? ›

Stevia is a natural, zero calorie sweetener known in part by from its bitterness but also its limited aftertaste. It's considered a direct sugar substitute. Stevia, in this respect, does not take away the flavor matcha has to provide. It simply elevates and matches matcha's subtleness.

Does vanilla and matcha go together? ›

Add vanilla and sweetener to matcha shot. For a hot latte, froth hot milk and combine with vanilla matcha shot. For an iced latte pour cold milk and matcha shot over ice. Stir and enjoy.

What is the perfect matcha ratio? ›

The ideal matcha powder to water ratio is generally considered to be 1 teaspoon of matcha powder to 2 ounces (60 ml) of hot water. However, the exact ratio can vary based on personal taste preferences and the strength of the matcha.

Why is matcha so expensive? ›

Generally a good quality matcha is more expensive than regular green tea because of how labor intensive it is to make it compared to regular green tea. The shade growing, hand picking, de-stemming and de-veining of the leaf, then slowly stone grinding it into a very fine powder all add to the cost of production.

Can I just mix matcha with hot water? ›

If you're using pure matcha, using water that's too hot will make it bitter, which is true of pretty much all green teas. You definitely don't want to use boiling water! I'd recommend starting with water 75–85 degrees Celsius (about 165–185 Fahrenheit).

What does Starbucks sweeten their matcha with? ›

Starbucks' matcha drinks tend to be quite sweet due to the addition of sugar and syrups in the preparation. The matcha powder used by Starbucks is a blend that includes sugar, which contributes to the overall sweetness of the drink.

Is honey good in matcha? ›

You can make a delicious matcha latte at home with this recipe. A touch of honey balances the bitterness of matcha in this healthy latte recipe. For a nondairy latte, swap unsweetened almond, soy or coconut milk for the low-fat milk.

What syrup is good in matcha? ›

The dynamic taste of the matcha pairs perfectly with the toasted vanilla syrup, giving the drink an almost nutty flavor profile.

What can I add to matcha to make it less bitter? ›

However, it can be rearranged and enjoyed in a different way. For example, adding honey or agave can help counteract the bitterness.

How do you reduce the bitterness of matcha tea? ›

first, avoid boiling hot water. this makes the matcha bitter. instead, try using water that's 80 degrees Celsius. second, you may be using the wrong ratio of matcha and water.

What is the best way to enjoy matcha? ›

Sweeten with a little honey, organic maple syrup or stevia. ½ cup dairy-free milk such as coconut or almond milk or just water if you don't want it too creamy. SPOON the matcha tea into a generous mug or bowl. ADD hot water and whisk briefly to mix in the matcha.

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